More Rum Categories
Blended Rum/Inländer Rum
Rum-Verschnitt, also known as Inländer Rum, is a traditional rum variety that is particularly widespread in Germany and Austria. This rum is characterised by its intense colour and strong, spicy aroma, which is often enhanced by the addition of spices and flavourings. The production process follows centuries-old methods, which ensure an unmistakable flavour and give Inländer rum a special position within the rum categories.
Inländer rum is extremely versatile: it can be enjoyed on its own or used to flavour classic hot drinks such as punch or grog. It plays a particularly important role in the kitchen - for example when baking or cooking traditional recipes. Thanks to its intense aroma and deep-rooted manufacturing tradition, rum blend is still very popular with connoisseurs and lovers of regional specialities.
White Rum
White rum, also known as white rum, is a particularly clear and mild rum variety that is ideal for cocktails and mixed drinks. Due to the very short or complete lack of ageing after distillation, the flavour remains light, fresh and unadulterated - without the influence of wood or barrel flavours. These characteristics make white rum the perfect base for classic drinks such as mojito, daiquiri or piña colada, where the freshness of the ingredients takes centre stage.
With its colourless appearance and discreetly restrained aroma, white rum offers maximum versatility behind the bar. It combines perfectly with fruity and sparkling components and gives cocktails a pleasantly light structure. As an indispensable ingredient in many classic cocktails, white rum is an integral part of any well-stocked home or professional bar.
Rhum Agricole
Rhum Agricole is a unique rum variant that is not made from molasses, but directly from fresh sugar cane juice. This gives this rum its typical fruity, vegetal character with exotic notes. Rhum Agricole originally comes from French overseas departments such as Martinique or Guadeloupe, where it is produced under strictly controlled conditions - especially in the case of AOC-certified rhum from Martinique.
The natural, unadulterated flavour of Rhum Agricole makes it particularly popular with connoisseurs and lovers of high-quality premium rums. Whether enjoyed neat or in sophisticated cocktails, this rum offers an intense flavour experience and is a real highlight for anyone who wants to discover authentic rum in its most original form.
Solera Rum
Solera rum is a special category of rum characterised by an elaborate ageing process. Originating from sherry production, the solera process combines rums from different vintages in a dynamic system consisting of several rows of barrels. A portion of the oldest rum is regularly removed and topped up with younger rums from higher rows of barrels. This creates a harmonious blend with a multi-layered flavour profile and consistently high quality.
Through this continuous blending, Solera Rum combines the freshness of younger distillates with the depth and complexity of older maturations. The result is balanced, smooth and aromatically dense rums that can be enjoyed neat or in fine cocktails.
Overproof rum
If you are looking for rum with a real punch, you will find it with overproof rum. With an alcohol content of at least 57.15 %, it is one of the strongest representatives of its kind and not only packs a punch, but also brings intense flavours to the glass. It is particularly popular in powerful cocktails such as the Zombie or Navy Grog, where it does not lose its presence even with complex combinations of ingredients.
But overproof rum is far more than just ‘high proof’: it impresses with its depth, flavour and surprising nuances - from exotic, fruity to smoky and tart. In the bar world, it is considered an indispensable ingredient for expressive drinks and is also an exciting discovery for courageous connoisseurs who want to experience it neat or with a little water.
Flavoured & spiced rum
Flavoured and spiced rums are characterised by the addition of spices or fruit, which steer their taste in unique directions. These rums offer a wide range of flavours - from spicy cinnamon and vanilla notes to fruity accents such as mango, pineapple or berries. These infusions make flavoured and spiced rums particularly versatile and are ideal for creating creative cocktails and long drinks.
Thanks to their rich variety of flavours, these rums are a favourite among cocktail lovers. Whether in a fresh mojito, an exotic daiquiri or as a base for stand-alone mixed drinks, flavoured and spiced rums add a special touch to any creation. They not only offer an unmistakable flavour experience, but also expand the range of possibilities for bartenders and connoisseurs alike.
Aged rum
Aged rum is a special type of rum that develops its complex flavours through years of ageing in oak barrels. This ageing process is particularly rapid in tropical climates, as high temperatures and high humidity intensify the interaction between the rum and the barrel. These unique climatic conditions give aged rum a deeper and more complex flavour compared to rums that mature in cooler regions, such as whisky.
During the ageing process, distinctive flavours of vanilla, caramel, spices and wood develop, making the rum full-bodied and harmonious. Understanding the maturation process and climatic influences underlines why aged rum not only impresses with its intense flavour, but also achieves faster maturation and an unmistakable depth. Ideal for pure enjoyment or in high-quality cocktails, aged rum is the choice for connoisseurs who appreciate complex and balanced rums with a rich interplay of flavours.
Black rum
Black rum is characterised by its deep dark colour and strong aromas, which are often enhanced by the addition of colouring agents or longer maturation in oak barrels. This special colouring is a trademark of black rum and gives it a characteristic depth.
Due to its strong aromas and distinctive colour, black rum is particularly popular in cocktails where it provides a stable and spicy base. It is ideal for drinks such as the Dark ‘n’ Stormy or the Mai Tai, where its intense flavours come into their own. Black Rum is also an excellent choice for pure enjoyment or for enhancing culinary creations that benefit from its deep, aromatic complexity.
Blended rum
Blended rum is created by mixing rums from different barrels and vintages to ensure a consistent and balanced flavour. These rums can not only come from a single distillery, but can also be blended from different countries and regions, which emphasises the versatility and global character of blended rum. The master blender plays a crucial role here by carefully combining the different rums to achieve the perfect profile.
The result is a rum with a wide range of flavours that is ideal for cocktails or pure enjoyment. Blended rums offer an extraordinary variety of flavours that can vary depending on their origin and ageing. This blend of different rums creates a harmonious, well-balanced rum that is an exciting choice for rum lovers around the world.
Jamaican rum
Jamaican rum is known worldwide for its strong, intense flavour, which is characterised by a distinctive spiciness and deep aromas. This rum is traditionally distilled in pot stills, a method that promotes the characteristic full-bodied and complex flavour. The use of pot stills allows more flavours and oils to be extracted from the molasses, giving Jamaica Rum a special depth.
The flavours of Jamaican rum range from fruity notes to spicy, smoky tones, making it a popular choice for cocktails such as the classic daiquiri or rum punch. However, the full complexity of this rum, which is not only appreciated in the Caribbean but worldwide for its unique flavour nuances, also unfolds on its own.
Gold Rum
Gold rum is characterised by its warm golden colour and a balanced, slightly sweet taste. This type of rum gets its characteristic colour either through shorter barrel ageing or the addition of colouring agents, which give it an appealing depth. Gold Rum offers a pleasant combination of smooth flavours of vanilla, caramel and spice, making it a popular choice for cocktails.
Ideal for drinks such as the Mojito, Daiquiri or Pina Colada, Gold Rum brings a pleasing warmth and complexity both on its own and in mixed drinks. Its versatile aromas and pleasant colour make it an indispensable part of any well-stocked bar.
Conclusion
Our ‘Other rum categories’ category invites you to discover the impressive diversity of the rum world. Whether it's a strong rum blend (Inländer Rum), fresh white rum or aromatic rhum agricole - here you will find a wide selection for every taste. Experience the depth of aged rum, the intensity of overproof rum or the complex flavours of solera rum, which combine different vintages in a unique way.
For lovers of spicy or fruity flavours, we offer Flavoured & Spiced Rums, while Black Rum and Gold Rum will delight you with their strong and warm flavour profiles. Blended rum, Jamaican rum and many other varieties such as the exotic gold rum round off our range. Enjoy the versatility of these rums, whether on their own or as a base for creative cocktails, and be enchanted by the wide range of flavours.
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