The history of sparkling wine dates back to the 17th century, when sparkling wines were first produced in Champagne. Since then, the production of sparkling wine has spread around the world. Each region has developed its own traditions and techniques to produce unique and characterful sparkling wines. Today, sparkling wines are an indispensable part of many celebrations and festivities.
Sparkling wines are characterized by their sparkling carbon dioxide, which gives them their typical "fizz". They are produced by a second fermentation in which carbon dioxide is produced in the bottle or tank. This fermentation can be carried out using the traditional method (Méthode Champenoise) or the Charmat method. Sparkling wines come in different styles, from dry to sweet, and offer a variety of aromas and flavors.
There are many different types of sparkling wines, each with their own unique flavor profile. Among the most popular are:
The production of sparkling wine involves two main methods: the traditional method and the Charmat method.
Traditional method: This method, also called Méthode Champenoise, involves a second fermentation in the bottle. After the first fermentation, a mixture of sugar and yeast (liqueur de tirage) is added, which starts the second fermentation in the bottle and produces carbon dioxide. The wine then matures on the lees for several months or years before being disgorged and corked.
Charmat method: In this method, the second fermentation takes place in large stainless steel tanks instead of the bottle. This method is quicker and cheaper and is often used for lighter, fruitier sparkling wines.
Sparkling wines should be served well chilled at a temperature of around 6-8°C. Use narrow, tall glasses (flutes) to show off the fine bubbles and aromas to their best advantage. Sparkling wines are an excellent accompaniment to a variety of dishes, from light starters and seafood to desserts.
Sparkling wines can also be used in the kitchen to add a special touch to dishes. Try sparkling wine in sauces for fish dishes, in desserts such as a crémant sorbet or as a base for cocktails such as the classic Bellini or Mimosa.
Sparkling wines offer a unique combination of celebration, variety and refreshment. The wines reflect the terroir and passion of winemakers worldwide. Whether as an accompaniment to a special occasion, as a gift or simply to enjoy - sparkling wines offer the right choice for every occasion.
Sparkling wines are more than just drinks - they are an expression of celebration, quality and passion. With their rich history, diverse flavors and ability to complement the taste of food, sparkling wines remain a favorite among wine lovers and connoisseurs alike. Discover our range of high-quality sparkling wines from around the world in our online store and find the perfect sparkling wine for your next occasion.