The history of sparkling wine dates back to the 19th century, when German winegrowers began to produce sparkling wine using the traditional method. The first sparkling wine cellars were founded at this time and quickly established themselves as leading producers of high-quality sparkling wine. Sparkling wine production experienced a boom when German winegrowers adapted the traditional methods from Champagne and adapted them to domestic conditions.
Today, Germany is the largest producer of sparkling wine in Europe, and sparkling wine has established itself as an integral part of German wine culture.
Sparkling wine is produced by secondary fermentation in the bottle or tank, similar to champagne and prosecco. This fermentation creates the characteristic bubbles and gives sparkling wine its refreshing effervescence. Sparkling wine can be made from different grape varieties, including Riesling, Pinot Noir and Chardonnay. The quality and taste of the sparkling wine depends on the method used and the grapes.
There are different types of sparkling wine, each with its own unique flavor profile. Among the most popular are:
The production of sparkling wine begins with the harvesting of the grapes, which are gently pressed. The must undergoes the first fermentation in stainless steel tanks to produce the base wines. For the second fermentation, the wine is fermented either in the bottle (traditional method) or in pressurized tanks (Charmat method). Sugar and yeast are added to produce carbon dioxide. After the second fermentation, the sparkling wine is filtered, dosed if necessary and finally bottled.
Sparkling wine should be served well chilled at a temperature of 6-8°C. Use narrow, tall glasses (flutes) to preserve the bubbles and concentrate the aromas. Sparkling wine is an excellent accompaniment to light starters, salads, fish dishes and fruity desserts. It is also ideal for cocktails such as the classic Mimosa or Kir Royal.
Sparkling wine can also be used in the kitchen to add a sparkling touch to dishes. Try sparkling wine in sauces for fish dishes, as a base for sorbets or in desserts such as sparkling wine jelly with fresh berries.
Sparkling wine offers a refreshing and versatile choice for many occasions. Its wide range of flavors and styles makes it an ideal companion for festive occasions and relaxed moments. What's more, sparkling wine is an affordable alternative to champagne and always brings a cheerful atmosphere to any celebration.
Sparkling wine is more than just a sparkling wine - it is a symbol of freshness and joie de vivre. With its rich history, diverse flavors and ability to complement the taste of food, sparkling wine remains a favorite among wine connoisseurs and casual drinkers alike. Discover our range of high-quality sparkling wines in our online store and find the perfect sparkling wine for your next celebration.