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Wine-based drinks: versatile enjoyment for every occasion

The history of wine-based drinks

The tradition of wine-based drinks goes back a long way. Even in ancient times, the Romans and Greeks mixed wine with various ingredients such as spices, honey and fruit to create different flavors. This practice continued in the Middle Ages and was refined over the centuries.

In the 20th century, wine-based drinks experienced a renaissance as they became popular in different regions of the world. Today, there is a wide variety of wine-based drinks to suit every taste and occasion.

What makes wine-based drinks?

Wine-based drinks are based on wine, which is enriched with various flavors, fruits, herbs or spices. They can be still or sparkling, sweet or dry and vary in their alcohol content. These drinks offer a creative and tasty alternative to pure wine and are ideal for cocktails or as aperitifs.

Advantages of wine-based drinks

  • Variety of flavors: Wine-based drinks offer a wide range of flavors, from fruity and floral to spicy and herbal.
  • Versatile combinations: They go well with a variety of dishes and can be served as an aperitif, an accompanying drink or a dessert wine.
  • Creative enjoyment: Wine-based drinks make it possible to extend the classic enjoyment of wine with innovative recipes and combinations.

Popular varieties of wine-based drinks

There are many different types of wine-based drinks, each with their own unique flavor profile. Among the most popular are:

  • Sangria: a Spanish drink made from red or white wine mixed with fruit juice, sugar and fresh fruit.
  • Mulled wine: A heated drink traditionally enjoyed at Christmas time, flavored with cinnamon, cloves, and other spices.
  • Vermouth: A flavored, fortified wine that is often used as a base for cocktails such as the Martini.
  • Spritzer: A refreshing drink made from wine and mineral water, often with a splash of lemon.
  • Wine liqueur: Sweet, syrupy wines, often made from fortified grapes or with added flavors.

How are wine-based drinks made?

The production of wine-based drinks begins with the base of wine, which is enriched by various methods. This can include blending with fruit juices, spices, herbs or other spirits. The ingredients are usually macerated for a period of time to integrate the flavors before the drink is filtered and bottled.

Tips for selecting wine-based drinks

  1. Flavor profile: Think about what aromas and flavors you prefer - fruity, spicy, floral or herbal.
  2. Occasion: Choose a wine-based drink that suits the occasion - whether as an aperitif, for cocktails or as a special treat.
  3. Ingredients: Look for high-quality ingredients and traditional production methods that influence the quality and taste of the drink.

Serving suggestions for wine-based drinks

Wine-based drinks should be served chilled, at room temperature or heated, depending on the type and taste preferences. Use suitable glasses to bring out the flavors to their best advantage. Sangria and spritzers should be served well chilled, mulled wine hot, and vermouth can be enjoyed on ice or as part of a cocktail.

Popular brands of wine-based drinks

  • Freixenet Sangria
  • Chandon Garden Spritz
  • Martini Vermouth
  • Aperol Spritz
  • Dubonnet

Recipes with wine-based drinks

Wine-based drinks can also be used in the kitchen to add a special touch to dishes. Try sangria in marinades for meat, mulled wine in desserts such as mulled wine cake, or vermouth in sauces for fish and meat dishes.

Why wine-based drinks are a good choice

Wine-based drinks offer a refreshing and versatile choice for many occasions. Their wide range of flavors and styles make them an ideal companion for festive occasions, relaxed evenings or culinary experimentation. They also make it possible to enhance the classic enjoyment of wine with innovative recipes and combinations.

Conclusion

Wine-based drinks are more than just an alternative to classic wine - they are a symbol of creativity and enjoyment. With their rich history, diverse flavors and ability to complement the taste of food, wine-based beverages remain a favorite among connoisseurs and experimenters alike. Discover our range of high-quality wine-based drinks in our online store and find the perfect drink for your next celebration.

FAQ - Frequently asked questions
Can wine-based drinks be stored?
Yes, most wine-based drinks can be stored for some time, but should be kept in the refrigerator after opening and consumed within a few weeks to enjoy the best flavors.
What is the difference between sangria and mulled wine?
Sangria is a cold, fruity drink made from red or white wine mixed with fruit juice, sugar and fresh fruit. Mulled wine is a hot drink that is traditionally enjoyed at Christmas time and is heated with spices such as cinnamon and cloves.
Which dishes go well with wine-based drinks?
Wine-based drinks go well with a variety of dishes, from light starters to desserts. Sangria goes well with tapas and grilled dishes, mulled wine with Christmas cookies and hearty stews, and vermouth with olives and seafood.
Which wine-based drinks are best for beginners?
Fruity and easily accessible drinks such as sangria or spritzers are often suitable for beginners, as they are fresh and uncomplicated in taste. A classic Aperol Spritz can also be a good choice.
How does the addition of flavorings affect the taste of wine-based drinks?
The addition of flavors such as fruits, herbs and spices can significantly influence the taste of wine-based drinks and give them additional depth and complexity. These ingredients can complement the base wine and create a unique taste experience.
How should wine-based drinks be served?
Wine-based drinks should be served chilled, at room temperature or heated, depending on the type and taste preferences. Sangria and spritzers should be served well chilled, mulled wine hot, and vermouth can be enjoyed on ice or as part of a cocktail.
 
 
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