Wild Turkey Whiskey stands for uncompromising quality and an unmistakable taste that captures the essence of Kentucky straight bourbon. Since its founding in 1940, Wild Turkey Distillery has made a name for itself with its traditional production methods and authentic, bold flavor. Each bottle of Wild Turkey is crafted with the utmost care and dedication to ensure its distinctive aromas and robust flavor.
The story of Wild Turkey Whiskey began in 1940 when Thomas McCarthy served bourbon during a turkey hunt that was so well received that it was named "Wild Turkey". Wild Turkey Distillery in Lawrenceburg, Kentucky, utilizes the region's natural resources, including pure spring water and high-quality grains, to create its distinctive bourbon. Over the years, the distillery has established itself as one of the leading bourbon distilleries and has continuously modernized to expand its production capacity and meet the highest quality standards.
Philosophy and production methods
Wild Turkey follows a philosophy of authenticity and quality. Each bottle is produced with the utmost care and dedication to ensure that the highest standards are achieved. Wild Turkey Whiskey's production process begins with carefully selected corn, rye and barley, and the water is sourced from pure Kentucky springs. Distillation takes place in traditional copper stills that have been in operation since the distillery was founded. This process ensures the development of intense aromas that make Wild Turkey a unique whiskey.
Maturation and storage
An essential part of Wild Turkey whiskey is the maturation in heavily burnt oak barrels. This process contributes significantly to the development of the full-bodied taste, as the barrels impart rich aromas of vanilla, caramel and spices to the whiskey. The casks are stored in Kentucky's unique climatic conditions, resulting in the slow and even maturation that is characteristic of Wild Turkey's full flavor.
The Wild Turkey range
Wild Turkey 101 BOURBON Whiskey 50,5% Vol. 0,7l: A strong bourbon with aromas of caramel, vanilla, toffee and spices. Ideal for pure enjoyment or as a base for cocktails. Matures for 6-8 years in heavily burnt oak barrels.
Wild Turkey Rare Breed: A barrel proof bourbon that is bottled straight from the barrel. Intense aromas of vanilla, caramel and oak. Perfect for connoisseurs.
Wild Turkey Longbranch: A bourbon that is double-filtered through charcoal, giving it soft, smoky notes and aromas of caramel and pear.
Wild Turkey Kentucky Spirit: A single barrel bourbon with flavors of vanilla, caramel, oak and cinnamon. Ideal for special occasions.
Wild Turkey Whiskey can be enjoyed on its own or in cocktails. The strong aromas make it ideal for classic cocktails such as the Old Fashioned or the Manhattan. For a refreshing drink, we recommend the Wild Turkey Longbranch Highball, a mixture of Wild Turkey Longbranch and soda water, garnished with a slice of lemon. Those who prefer to enjoy the whiskey neat can serve it in a fine glass to fully develop the aromas.
Popularity and market reputation
Wild Turkey is known for its excellent value for money and its popularity with bartenders and whiskey lovers worldwide. The bourbon is particularly popular for its strong, robust flavors and its versatility in cocktails. The whiskey has also received numerous awards, confirming its high quality and authenticity.
Customer reviews and recommendations
Customers often praise Wild Turkey for its strong taste and high quality at an affordable price. Many whisky lovers particularly recommend Wild Turkey 101, as it is excellent both neat and as a base for cocktails. The reviews particularly highlight the rich flavors and long-lasting finish, making Wild Turkey a preferred choice for many.
Conclusion on Wild Turkey Whiskey
Wild Turkey Whiskey stands for authentic Kentucky Straight Bourbon, made with hand-picked ingredients and traditional craftsmanship. The distillery offers unmistakable taste experiences with its range, which extends from strong whiskies such as Wild Turkey 101 to exclusive bottlings such as Rare Breed. Discover the variety and unique taste of Wild Turkey in our online store and experience an unmistakable whisky experience.
FAQ - Frequently asked questions
What is the difference between Wild Turkey Rare Breed and Wild Turkey Longbranch?
Wild Turkey Rare Breed is a barrel proof bourbon that is bottled straight from the barrel and offers intense flavors. Wild Turkey Longbranch is double-filtered through charcoal and offers softer, smoky notes.
What is the story behind Wild Turkey Whiskey?
Wild Turkey Whiskey was founded in 1940 by Thomas McCarthy and got its name during a turkey hunt. The distillery in Lawrenceburg, Kentucky, uses the rich resources of the region to create its distinctive bourbon.
What makes the taste of Wild Turkey Whiskey so special?
Wild Turkey Whiskey is characterized by its traditional production and the use of high-quality ingredients. The whiskey is matured in heavily burnt barrels, which give it its deep, complex aromas.
How is Wild Turkey 101 produced?
Wild Turkey 101 matures for six to eight years in heavily charred American white oak barrels. The combination of high-quality ingredients and long maturation gives it its strong and robust taste.
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